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FEATURED RECIPE |
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Mexican Prawns Dengaku |
| This month's recipe comes from Chef: James Tonkovich at The Windmill Club in Billings, MT |
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| COOKING TIPS |
| Cooking times for shrimp can vary from 2 - 4 minutes and are based on the size of the shrimp. The one exception to a cooking time is baking. Baked dishes generally require 25-30 minutes, whether the shrimp are combined with other ingredients ... |
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